These are more substantial than canapés and would usually be displayed buffet style.


We offer a range of hot and cold finger food, from mini tartlets to skewered meats, and assorted sandwiches.


Additionally we offer a fine afternoon tea which would be suitable for entertaining family and friends.


These can be supplied with fine china crockery and to add some panache to the occasion why not indulge in having one of our traditional butlers to help on the day.


If you have any questions or require something a little different either call us on 0800 083 2036 or complete our enquiry form and we will call you back.

Click here to download our Finger Food Menu

• Roast Beef and Hot Horseradish Mini Yorkshires
• Saffron Chicken Brochette
• Italian Prosciutto & Sausage Wrap
• Cumberland Sausages Wrapped In Prosciutto served with a Chilli Tomato Dip
• Asian Spiced Duck Roll with a Nam-ploy dipping sauce
• Shredded Duck Scented with Coriander and Ginger Served with a Ginger Chili Dip
• Paprika Chicken & Chorizo Skewers
• Chicken Marinated In Sweet Paprika and Chargrilled Served with a Smoked Paprika and Chili Dip
• Crayfish and Rocket Fishcakes
• Succulent Freshwater Crayfish & Rocket Fishcake Served with a Zesty Lemon Aioli
• Butterfly King Prawns with a Sweet Chilli Dip
• Butterfly Atlantic Prawns Coated In Crispy Panko Breadcrumbs Served with a Sweet Chili Dip
• Smoked Salmon Lemon & Rocket Sushi Maki
• Scottish Smoked Salmon, and Rocket with a Hint of Lemon Rolled with Sushi Rice and Nori Seaweed
• Coconut Crusted Prawns with Sweet Chilli Dip
• Atlantic Prawns Coated In Coconut and Crispy Panko Breadcrumbs Served with a Sweet Chili Dip
• Smoked Salmon and Horseradish Fishcakes
• Ribbons of Smoked Salmon with a Hint of Horseradish
• Mini Quesadillas with Tangy Tomato Salsa (V)
• Baby Flour Tortillas Filled with Cheese, Spring Onions and Refried Beans then Pan Fried
• Served with a Tangy Tomato Salsa
• Sun Dried Tomato & Mozzarella Arancini (V)
• Sun Dried Tomato & Mozzarella Risotto Balls Served with a Tomato and Garlic Scented Di
• Sweet Potato Falafel with Minty Mojo Dip (V)
• Roasted Sweet Potato Flavoured With Cumin, Coriander, Garlic and Lemon Coated In Sesame Seeds Served with a Minty Mojo Dip
• North African Vegetable Parcels (V)
• Filo Pastry Filled With Spiced Vegetable Served with a Fruity Dipping Sauce
• Red Pepper and Goats Cheese Tartlet with Thyme (V)
• Roasted Red Peppers with Goats Cheese & Thyme in a Flaky Pastry
• Thai Vegetable Spring Rolls (V)
• Crispy Rice Paper Filled With Oriental Vegetables, Herb and Scented with Ginger Served with a Oriental Dipping Sauce
• Roasted Pepper, Mozzarella and Pesto Pizzette (V)
• Classic Margareta Pizza, Roasted Peppers & Mozzarella Drizzled with Pesto
• Tomato Tart Tatin with Red Onion Relish (V)
• Cherry Tomatoes Cooked In Caramel with a Flaky Pastry Base
• Spiced Onion Bhajis with Mango Dip (V)
• White Onions in a Indian Spiced Batter Served with a Mango Dip
• California Vegetarian Sushi Maki (V)
• Crispy Vegetables Rolled With Sushi Rice and Nori Seaweed Served with a Soy & Wasabi Dip
• Assorted Sandwitches, Rolls, Wraps and Paninis